|
|
Bambara Restaurant Reservations
Breakfast
Monday - Friday:
6:30a.m. - 10a.m
Brunch
Saturday and Sunday:
8a.m. - 2p.m
Lunch
Monday - Friday:
11:30a.m. - 2p.m
Dinner
Sunday - Thursday:
5:30p.m. - 10p.m.
Friday - Saturday
5:30p.m. - 11p.m.
Mailing List
|
|
|
|
| 
 |
 |
| Brunch |
BANANA-STRAWBERRY SMOOTHIE Milk, honey, banana, rolled oats, strawberry & vanilla extract |
7 |
BERRY HEALTHY SMOOTHIE Skim milk, raspberry, blueberry, strawberry & carrot |
7 |
WARM OATMEAL Dried fruits, cinnamon toasted almonds, and brown sugar |
7 |
SMOKED SCOTTISH SALMON Toasted bagel, shaved red onions, tomatoes, lemons, capers, and cream cheese |
14 |
BACON & EGG BRUNCH BURGER* Grilled burger topped with 1 egg, bacon, and jack cheese on Sesame roll |
12 |
FRENCH TOAST Warm banana, blueberry, and strawberry in a caramel sauce topped with toasted coconut |
12 |
PANCAKES WITH FRESH WHIPPED CREAM - Chocolate Chips -Banana Nut -Blueberry -Strawberry -Cinnamon Apple |
12 |
EGGS BENEDICT* Poached eggs, English muffin, and hollandaise sauce |
13 |
OMELET* Choose up to three ingredients: mushroom, asparagus, tomato, onion, peppers, spinach, Kalamata olive, avocado, bacon, local ham, homemade chorizo, jack cheese, gruyere cheese, cheddar, goat cheese, feta cheese |
12 |
SNAPPY’S DAY BOAT LOBSTER OMELET Asparagus and jack cheese, breakfast potatoes, and choice of toast |
19 |
EGG WHITE & POTATO FRITTATA Mixed baby greens, ham, onions, tomato, and cheddar, choice of toast or fruit salad |
13 |
EGGS ANY STYLE* With choice of: Maine Family smoked bacon, pork sausage, housemade chorizo, or local ham |
12 |
SMOKED SALMON FLATBREAD* Homemade flatbread, cream cheese, shaved red onion, tomatoes, and micro greens |
15 |
GRILLED FLATBREAD Roasted garlic puree, arugula, goat cheese, oven dried cherry tomatoes, aged fig vinegar |
11 |
HOUSEMADE CHORIZO & EGG BURRITO* Peppers, onions, pico de gallo, sour cream |
12 |
TURKEY & AVOCADO OPEN-FACED SANDWICH* Thick cut brioche, two eggs, oven roasted turkey breast, avocado slices, topped with hollandaise |
13 |
CHEESEBURGER* Sesame seed roll with herb French fries. Choice of gruyere, cheddar, or jack cheese |
12 |
TURKEY CLUB Maine Family smoked bacon, oven roasted turkey breast, lettuce, tomato & mayo on white bread with herb French fries |
12 |
GRILLED CHEESE & TOMATO SOUP Sourdough bread and Vermont Cheddar |
12 |
BRUNCH SALAD Arugula, dried cherries, goat cheese, walnuts, blueberry, tomato, cucumber, scallion, honey dressing |
9 |
| ADD GRILLED CHICKEN or SHRIMP |
5 |
| ADD STEAK* |
7 |
| Please inform your server of any allergies |
|
| *Please be aware that consuming raw or undercooked meat, poultry, eggs or seafood increases your risk of food borne illness. |
|
|
 |
|
< back to top
|
|
|
|