In an abundance of caution, we’ve made the difficult decision to suspend operations temporarily. The decision was made as a preventative measure in support of social distancing guidelines and the well-being of our team, community and guests. We’re glad to do our part during these trying times, and are committed to getting back to doing what we love as soon as it’s safe to do so.
We’ll share updates here, including the status of our re-opening. Our hearts are with our community and the world at large. Stay safe and we hope to see you soon.
Nestled on the Charles River Canal, Bambara is right where you need it: close to MIT, Tech Square, the Museum of Science, and adjacent to Hotel Marlowe. Here, Chef David Bazirgan’s menu finds inspiration from his experiences and exploration of different cuisines and flavor profiles, focusing on hyperlocal and seasonal ingredients. You’ll encounter tastes from around the globe, while enjoying our signature hospitality and carefully curated beverage program. The Mediterranean-inspired cuisine finds its perfect match with our exceptional service and our vibrant, welcoming atmosphere. Bambara is open Monday thru Sunday for breakfast, lunch, dinner, brunch, and private dining.